Background -- Eating disorders (EDs) and related risk factors have become an area of interest for researchers, and a challenge to manage for health care practitioners. EDs were considered mainly as western culture disorders; however recent studies showed a comparable raise of EDs in the Middle Eastern countries. Objective -- The purpose of this study was to estimate the proportion of Notre Dame University students (NDU) who are at risk of developing EDs, and examine the association of ED’s risk with socio-demographic, lifestyle, dietary factors and dietary patterns Methods -- This was a ...