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Browsing FACULTY OF HUMANITIES by Subject "Advertising--Food--Lebanon"

Browsing FACULTY OF HUMANITIES by Subject "Advertising--Food--Lebanon"

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  • Koukou, Elise Elias (Notre Dame University-Louaize, 2014)
    In recent years, the food and beverage industry in Lebanon has viewed children and adolescents as a major market force. As a result, children and adolescents are now the target of intense and specialized food marketing and advertising efforts, especially fast food companies. The Lebanese society has witnessed an increase in overweight children and diabetic ones. This increase is due to several factors related to the types of food marketed to this category of people: - Food captures 12.5% of Lebanese consumer spending and so there is vigorous competition within this industry - Food is a repeat-purchase ...

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